Product name
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Crystallized ginger with sugar
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Flavour
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Typical of crystallized stem ginger, spicy, sweet. No off flavors or taints
|
Texture
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Firm, with a crisp bite, not woody or fibrous (physical fibre max 10%)
|
Colour
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Even, golden yellow
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SO2
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Not detected
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Invert Sugar
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25-30%
|
Moisture
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12-18%
|
pH
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3.8-4.2
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Brix
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68-72(Pre sugar dusting)
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Package
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5KG*4
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Storage conditions
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Store in cool and dry place,keep out of direct sunlight
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